CBD (Cannabidiol) oil is very effective at alleviating and calming neurodegenerative states or neurological manifestations, such as fatigue, spasms, stiffness, tremors in limbs or back and helps as well in sleep problems, slowness and inhibition of spontaneous movements.
It has great potential to achieve calm and relaxation of muscles and joints as a result of physical exercise (sports, dance, or any other physical activity). It also contributes to the normalization of energy metabolism and reduction of fatigue and extreme tiredness.
It is intended for all those who want to take care of a particular muscle, or muscular system, for example: active and / or recreational athletes, older adults, adolescents and overweight people.
How to Use the CBD oil as Sublingual nerve relaxant
Recommended Usage Method: Use orally, 2 to 10 drops, twice a day.
Shake the container slightly before each use.
Uncap the bottle and press the plunger to extract the CBD oil with the dropper
Place 2 to 10 drops under the tongue
Hold it under the tongue for 60 seconds, allowing the oil to be absorb, then swallow
Close the bottle and store it in a cool place without exposure to sunlight.
It is recommended to try small doses, so be sure that you do not cause any allergies or counter indications. Always consult a specialist before modifying your diet or incorporating a new ingedient. Always consult a physician before modifying your diet or using any new product.
How to Use CBD oil as a local relief?
Topical use 3 times a day (more if needed)
Step one :
Shake the container slightly before each use.
Uncap the bottle and press the plunger to extract the oil with the dropper CBD
Apply the CBD oil to the affected area
Massage gently with your fingertips, be sure to cover the area thoroughly and evenly
Let the oil act with its heat.
Common Use: From 1 to 10 drops, 3 times per day.
Our Cannabidiol (CBD)-rich oil is made from organic Hemp grown in Europe.
ALPHA-CAT Pharma CBD products are register product in Czech Republic and fully compliant with the requirements of legislation, including the requirement of food safety and marking (Article 19 of Regulation (EC) No 852/2004 of the European Parliament and of the Council of 28 of January 2002)